Restaurante Mar Y Cel Menu

Restaurante Mar Y Cel menu gallery

Choose your favorite dish

Desayuno

TAPAS

Baguettes/Wraps

Hamburguesas

Platos combinados

Pizzas

Extras

Sopas

Pastas y Arroces

Ensaladas

Carnes

Pescados

The menu at Restaurante Mar Y Cel presents a broad, international selection that feels designed to satisfy a wide range of appetites throughout the day, from hearty breakfasts to full seafood and meat dinners. The morning offerings include comforting staples such as Especial desayuno inglés, Desayuno inglés, Huevos revueltos o huevos fritos y pan tostado, Tostada con Bacon y huevo, and Sándwich mixto, setting a familiar, filling tone. Moving into tapas, the kitchen leans into Spanish classics with Calamares a la andaluza servido con alioli, Calamares a la plancha, Gambas al ajillo, Sardinas, and Pulpo a la gallega, highlighting simple but flavorful coastal cooking.

The sandwich and wrap section brings more variety with items like Mar y Cel especial de ternera, Atún Mayonesa con tomate y queso fundido, Pollo Refrescante, Ternera estilo Thai, and Scandinavian, while the burger selection offers indulgent choices such as Hamburguesa de queso, Hamburguesa de queso y bacón, Hamburguesa completa, and Hamburguesa Mexicana. For more traditional plates, the Platos combinados section includes hearty combinations like Huevos fritos con patatas, Huevos, bacón y patatas, and Bistec de ternera con huevos y patatas.

Italian and casual comfort dishes are also well represented through pizzas like Margarita, Prosciutto, Hawái, Pepperoni, and Cuatro quesos, alongside Espaguetis Boloñesa, Carbonara, and Tagliatelle fruto di mare. Lighter options appear in salads such as Ensalada mixta, Caprese, and Ensalada César, while soups range from Gazpacho to more inventive choices like Boniato, pimiento rojo, jengibre y queso and Marisco.

The main courses continue with rich meat and seafood dishes, including Pechuga de pollo en salsa cremosa de pesto con tomate cherry, Milanesa de pollo, Pollo al curry, Entrecot de ternera con salsa a elegir, Emperador a la plancha, and Salmon en salsa cremosa, ajo, espinacas y tomates deshidratados, reflecting a menu that balances comfort, variety, and Mediterranean influence in a relaxed seaside dining style.